Baker’s Extract

A blend of Pure Vanilla Extract and other natural flavors such as chocolate, caramel, cream and oak. Rodelle Baker’s Extract is a great substitute for Pure Vanilla Extract in cookies, cakes and more.

Highlights

  1. All-natural ingredients: a balanced flavor for baking with notes of vanilla, chocolate and more!
  2. Use one-to-one like vanilla extract
  3. Made with Pure Vanilla Extract
  4. Sizes: 4 FL OZ (118mL)
  5. Ingredient Statement: water, natural flavors, ethyl alcohol, vanilla extract (vanilla bean extractives in water and alcohol)
  6. Kosher and gluten free
  7. Rodelle does not utilize peanuts or tree-nuts on its production floor or in its products. Contact us for any other allergen questions.

Recipes using Baker’s Extract

Welcome to our new look - inspired by insight from our loyal customers! Rodelle products will transition to the new look through early 2021. But rest assured, what’s inside is still the same exceptional Rodelle taste and quality you rely on.