Before we know it, Fall will be here!
With Fall just around the corner (or already here depending on how you define things & where you’re at in the world!), we’ve pulled together our top recipes for the season. Our combination of sweet and savory recipes are some of our most festive and the perfect way to transition fully out of summer-mode. The Pumpkin Black Bean Chili in our bonus recipe section is great for everything from mid-week dinners to weekend tailgating parties….read on for even more great recipes! Read on for some fabulous recipes!!
Vanilla Bean Cinnamon Rolls
Homemade cinnamon buns flavored with delicate ground cinnamon and flavorful Rodelle vanilla paste. Topped off with a vanilla bean cream cheese frosting – these cinnamon buns are the perfect way to spend a cozy fall morning in bed.
Fall Sangria
This Fall Sangria features a crisp red wine base that is complemented with fall spices, Rodelle Gourmet Cinnamon Sticks and seasonal produce. Don’t skimp on the apples or grapes – they are the best part at the end!
Vanilla Bean Pear Tartlets
Butter browned with vanilla bean lends a rich, nutty flavor to these tarts that look fancy but are a snap to make with premade puff pastry. Serve with a dollop of whipped vanilla bean crème fraiche and watch guests swoon!
Vanilla Bean Cheesecake
With a traditional graham cracker crust, a classic cheesecake base and the perfect balance of vanilla flavors, you can top this recipe with just about any fruit you please, but if you have those fresh dates it’s a MUST!
Pumpkin Fudge Brownies
These pumpkin brownies have a fudgy layer of chocolate on the bottom and a silky layer of pumpkin on top! They are so delicious and rich and perfect for fall. The pumpkin brownies come together easily and can be made ahead of time too!
Pumpkin Spice Scotcheroos
Take the classic scotcheroo dessert recipe and turn it into a pumpkin spice scotcheroo with a few additional ingredients! We look forward to making these pumpkin scotcheroos each fall – bring on all the pumpkin spice!
BONUS RECIPE
Pumpkin Black Bean Chili
Rodelle Cocoa Powder is the secret ingredient that gives this vegetarian chili richness and depth. It won’t make your chili taste like chocolate, but it adds that extra flavor you never knew you were missing in your chili!